RECIPE: NO-BAKE NUT- BUTTER BARS
¼ cup honey
¼ cup maple syrup
2/3 cup nut butter
2/3 cup chopped oats
1 cup of chocolate chips
1 tbsp of coconut oil
Medium Saucepan & spoon
Small square pan
Spatula to cut bars
WHAT TO DO:
Pour the honey, Maple syrup, nut butter, and oats in saucepan. Stir together on medium heat for 3-5 minutes.
Grease pan with coconut oil. Spread the nut-oats mixture onto the pan.
Melt the chocolate chips and pour over the nut-oats layer.
Cool in the fridge for at least 3 hours.
Cut into squares and serve!
Nature’s Nate raw honey, Coombs Family Farms maple syrup, Artisana almond butter.