Bob's Red Mill Sorghum Flour GF, 22 oz

$10.00

Sorghum flour is finely ground from the whole grain kernel of sorghum,

It has a mild sweet flavor,

Best used for breakfast porridge, thickening stews, production of alcohol, sorghum syrup...

Achieves delightful fluffy textures, lacks stickiness to keep a cake together,

Needs starchy flour to stop the bake from being dry and crumbly.