Bob's Red Mill Sorghum Flour GF, 22 oz
$10.00
Sorghum flour is finely ground from the whole grain kernel of sorghum,
It has a mild sweet flavor,
Best used for breakfast porridge, thickening stews, production of alcohol, sorghum syrup...
Achieves delightful fluffy textures, lacks stickiness to keep a cake together,
Needs starchy flour to stop the bake from being dry and crumbly.